JOLLIANT FOOD CART

The cart version of Jolliant! Simple carts but excellent food and affordable for clients and franchisees! Franchising in Greater Metro Manila area.

HOUSE OF CASHEWS

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BOY PRITO

High quality cooked meals sold very affordable from carts, franchising nationwide.

VIA MARE

For over 30 solid years since it opened its very first Via Mare Seafood Specialty Restaurant on September 5, 1975, we have been steadily growing and continuing to be a frontrunner in the restaurant and catering industry.

TAPS

Tapsilog at its best in Mindanao. Franchising only in the Davao provinces and surrounding areas.

SIZZLERS’ BLENDS

Fresh concepts on casual dining to further provide an extensive variety of choices to its typical valued Filipino customer.

SAWSAWJUAN RESTAURANT

SawSawJuan is a unique Filipino Fast Food Restaurant offering specialties from Luzon, the Visayas and Mindanao with a unique dipping station.

NANAY BEBENG

Best known Buffet restaurant originating from Davao franchising nationwide.

MOOSE GRILL

MANNA SU TU KIL

The best seafood restaurant in Cebu (located beside the statue of Lapu Lapu) is franchising nationwide.

LYDIAS LECHON

At Lydia’s Lechon, freshness and quality have always been the tradition. Not only because we carry the country’s symbol of festive tradition, but because of you, our business partners, deserve nothing less. Serving only ...

LUTONG BAHAY NI ALING CORA

Originating from Butuan City with Branch in Cagayan de Oro City. Great barbecues and sea foods among lots of other menu item. Franchising nationwide.

LEONINGS

Special Pancit Palabok / Luglug is served at Leoning’s which made them famous in Quezon City and is now available as franchise throughout Luzon.

LADY CHRISTINE’S BABY BACK RIBS

LADY CHRISTINE’S BABY BACK RIBS are soft, delicious and best of all very inexpensive! The ideal meat meal for the whole family. Franchising in Luzon initially only.

BROWN’S

Roasted chicken is the specialty but a lot of other unique meals are served, franchising Metro Manila.

BOB MARLIN

Famous for blue marlin, crispy pata, sisig and a ton of other filipino foods originating from Naga City. Restaurant franchise available nationwide.

BAGOONG CLUB

The first Restaurant in the Philippines which offers in almost all recipes BAGOONG. Unique set-up and ambiance. Franchising in Luzon.

ALEJANDRO’S

ALEJANDRO’S CRISPY PATA. An institution as native restaurant in Cebu. Franchising nationwide.

ADOBO REPUBLIC

A tradition of Filipino Food, the restaurant available as Franchise within Greater Manila area only.

ABUHAN

Abuhan restaurant  dishes such as the sizzling pochero which is as popular as the pochero soup. Today Abuhan clients continue to patronize the expanded Abuhan menus in their existing outlets.